PK23M Oven Penetration Probe


HH Solutions supply the PK23M Penetration Probe.

The PK23M Oven Penetration probe is for checking meat and food temperatures during cooking.

It is fitted with a 2.5m lead.

It has a type K thermocouple and a sub-miniature connector for use with a range of Comark thermometers.

Temperature Range: -50°C to +250°C / -58°F to +482°F
Sensor Type: Type K Thermocouple
Connector Type: 2-Pin Sub­-Miniature
Warranty: 6 Months

The PK23M Oven Meat Penetration Probe is fitted with a 2-Pin Sub-Miniature connector, to provide a quick and easy connection to your Thermometer or Data Logger.

Meat Thermometer Use;
Be sure the Thermometer stem is clean before using the Thermometer.
The meat you are roasting should be thawed entirely through before using the Thermometer.
Insert the thermometer stem into the roast or fowl being prepared, being sure the stem is inserted into the center of the meat and is not in contact with bone or gristle.

Technical Specifications

Sensor TypeType K Thermocouple
Connector Type2-Pin Sub-Miniature
Temperature Range-50°C to 250°C / -58°F to +482°F
Response Time2.0 seconds
Stem Length100mm
Stem Diameter3.3mm
Lead Length2.5m
Lead MaterialPTFE
Conformance to EU Regulation 1935/2004 ('Framework' Regulation on all Food Contact Materials)Yes
Stem (Shaft) Material316L Stainless Steel
Warranty6 Months

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